HARDCOVER SALE: $29 (RRP $39.99) — only one copy available.

Fuel an active lifestyle with colourful, satisfying food from Running on Veggies: Plant-Powered Recipes for Fueling and Feeling Your Best by Lottie Bildirici. This substantial hardcover cookbook brings together plant-focused recipes, practical meal guides and appealing everyday dishes for active people and anyone wanting to eat more vegetables.

The book goes beyond salads, with nourishing bowls, breakfasts, snacks, main meals and sweets. Its organised meal-planning guidance shows how recipes can fit around different activity levels, including a detailed plan for endurance athletes during peak training.

Plant-powered food for active lives

Enjoy colourful vegetable-rich breakfasts, lunches, dinners and snacks
Explore recipes designed for fuelling exercise and everyday activity
Use structured meal guides for planning a full week of food
Find practical pre-workout and post-workout meal inspiration
Prepare satisfying plant-based bowls, baked dishes, smoothies and sweets
Try approachable recipes such as tofu vegetable noodle bowls and chocolate chip oat cookies

More than a recipe collection

With full-colour food photography and practical planning ideas, Running on Veggies is suited to runners, cyclists, endurance athletes, active families and home cooks who want plant-powered meals without sacrificing flavour or variety.

Author: Lottie Bildirici
Format: Hardcover
Weight: 941 g
Sale price: $29 AUD
RRP: $39.99 AUD
Book postage: $11 Australia-wide

This book provides general recipe and nutrition information and is not a substitute for personalised medical or dietary advice.

Only one copy available at this limited-time sale price. Once sold, it is gone.

Cookbooks